12 Mental Health Screenings Available Through Primary Care
7. Eating Disorder Identification - SCOFF and ESP Questionnaires

Eating disorder screening in primary care settings has gained increased attention as research reveals the significant prevalence and serious health consequences of anorexia nervosa, bulimia nervosa, and binge eating disorder across diverse populations and age groups. The SCOFF questionnaire and the Eating disorder Screen for Primary care (ESP) represent two validated screening tools specifically designed for use in primary care environments, offering efficient and effective methods for identifying patients who may be struggling with disordered eating behaviors. The SCOFF questionnaire consists of five simple questions that assess core features of eating disorders, including concerns about weight loss, loss of control over eating, body image distortion, and the impact of food on daily life, with research demonstrating sensitivity rates of 84.6% and specificity rates of 89.6% for detecting eating disorders in primary care populations. The ESP builds upon traditional screening approaches by incorporating questions about both eating behaviors and related psychological factors, providing a more comprehensive assessment that captures the full spectrum of eating disorder presentations, including subclinical cases that may not meet full diagnostic criteria but still require intervention. Studies indicate that eating disorders are significantly underdiagnosed in primary care settings, with detection rates as low as 10-15% when relying solely on clinical observation, highlighting the critical need for systematic screening protocols. The implementation of eating disorder screening has proven particularly valuable for identifying cases in populations traditionally considered lower risk, including older adults, males, and individuals from diverse ethnic backgrounds, challenging stereotypes about who develops eating disorders. Primary care providers benefit from these screening tools' ability to facilitate sensitive conversations about eating behaviors and body image concerns, topics that patients may be reluctant to discuss spontaneously due to shame or stigma. Research demonstrates that early identification and intervention for eating disorders can significantly improve treatment outcomes and reduce the risk of serious medical complications, including cardiovascular problems, bone density loss, and metabolic disturbances that frequently accompany these conditions.